TDM Wordpress Theme Development Center

Damn! Today I made the absolutely worst ribs in the history of BBQ. They weren’t horrible, they were edible, but that’s all they were. Being of the BBQ persuasion, I have come to be extremely critical of my ribs and when they aren’t up to snuff, its not a pretty sight. I committed the #1 BBQ sin and rushed the BBQ. I cooked it hotter than i’ve ever cooked it and I thought I’d be able to get it done quicker with the same quality. The other thing I did is not use the damn water pan. Thinking back on it now, I think that’s what really made it soo bad. The temp went absolutely through the roof and it never had anything to buffer it. That alone exacerbated the issue.